EASY MIX CUPCAKES

2 cups self-raising flour
3/4 cup caster sugar
3/4 cup milk
125g butter, melted & cooled
2 eggs
1 tsp Queen Natural Vanilla Extract

Icing
1 1/2 cups icing mixture
1 to 1 1/2 tbs milk
Queen Single Colours of your choice
sprinkles to decorate

Sift flour and sugar into a large bowl. In a small bowl (or large jug), beat eggs with a fork. Add milk, vanilla and cooled butter, stir to combine. Add egg & milk mixture to the sifted flour and stir with a metal spoon.
Spoon into muffin sized paper cases (or a greased muffin pan) and bake at 200 for 12-15 minutes.

Icing
In a medium bowl, mix icing sugar, food colour and milk until smooth. Spread on cooled cupcakes and top with sprinkles.